Wednesday, 16 July 2014
Chicken leg piece - 8
Chilli Powder – 2tsp
Ginger Garlic Paste – 2Tbsp
Lemon - 2
White pepper – as required
Egg white - 2
Cornflour – A handful
Maida – A handful
Powdered Cinnamon and Clove – Little bit for taste
No need to add chicken paste, Garam masala
Ajinomoto – A pinch
Salt- As required
Oil – Required to fry
Food color(Orange red) – As required
*Take the chicken leg pieces in a bowl.Add lemon juice,salt,ajinomoto and mix well.Leave it for 5 minutes.
*Marinate them with chilli powder,pepper powder,cinnamon,clove powder,ginger garlic paste,food color,salt and mix well.Set aside for 4hours.
*Ten minutes before frying the marinade add in the egg white,cornflour,maida and give a mix.
*Later fry the chicken pieces in oil.
*Now the tasty Drumstick Chicken is ready to be served with Tomato sauce/Garlic paste/Mayonnaise.