Tuesday, 17 June 2014

Halwa milk

kayal haiwa paal
INGREDIENTS
Milk – 1/2 Litre.
Kayal Halwa – 150 Gms.
METHOD :
1. Cut the halwa into small pieces.
2. Add the halwa pieces into milk.
3. Boil the milk, stir it. When halwa will dissolved, add the enough amount of sugar because (already halwa is sweet) and remove from fire. Serve hot.
Mufeeda mohmed 

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